Jameson Triple Triple Marsala Cask Whiskey CTY_Trinidad and Tobago dark coffee and cocoa powder

dark coffee and cocoa powder with the creamy

having been aged under cork in the House’s deep cellars

toasted grain

the tequila is rested in American oak ex-bourbon barrels for a duration that is generally shorter than the Reposado requirement

adhering to the highest standards of quality and environmental responsibility

Jameson Triple Triple Marsala Cask Whiskey CTY_Trinidad and Tobago dark coffee and cocoa powderJameson Triple Triple Marsala Cask Whiskey is a distinctive and innovative expression that builds on Jameson's renowned triple distillation process. This spirit is finished in fortified wine casks from the Marsala region of Sicily, which imparts a unique layer of complexity. The maturation in Marsala casks introduces rich, dried fruit notes, specifically fig, apricot, and plum, complementing the classic Jameson profile of pot still spice, vanilla, and