Masahiro MBS-26 Stainless Steel Deba – Japanese Fish Butchering Knife for Home Use Blade Length:135 mm made of Yasuki White Steel

made of Yasuki White Steel #3 at the core of the blade

9" Handle Reinforced Composite Wood with Bolster Option Wooden Saya Cover  & Saya Pin *Definition of Blade Length :the Length from top edge of the blade(tip) to the end

Size(of Stone) 8

Brand Sakai Takayuki 堺孝行 Blade type Kiritsuke Style Yanagiba(Sashimi Knife)/Single bevel for Right Handed  Model  Grand Chef Hien 飛燕 P No

This Suisin VG-10 Nickel Damascus Gyuto is a beautifully crafted Japanese chef’s knife designed for both professional performance and refined appearance

Masahiro MBS-26 Stainless Steel Deba – Japanese Fish Butchering Knife for Home Use Blade Length:135 mm made of Yasuki White SteelThe Masahiro MBS 26 Stainless Steel Deba is a Japanese fish preparation knife designed for home users who appreciate traditional Japanese knife shapes with easy maintenance. The blade is made from Masahiros original MBS 26 Stainless Steel, offering excellent corrosion resistance, durability, and practical cutting performance for everyday kitchen use. The Deba is a traditional Japanese single bevel knife designed for fish preparation, including