Pay in 4 interest-free payments of $37.50 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
09:00-15:00 Sunday 12th July @ DeerHQ Mernda Vic
Whether you're a hunter
or simply passionate about quality food
Sausage Making and Butchery Day Course 2026
Taste samples of Sausages and choose your favourite to make
Sausage Making Course 12th July 2026 09:00-15:00 Sunday 12th July @Sausage Making and Butchery Day Course 2026 09: 00 15: 00 Sunday 12th July @ DeerHQ Mernda Vic Learn Refresh your Deer butchery skills and Butcher and entire Wild Deer Taste samples of Sausages and choose your favourite to make Lunch provided Take Home 8 10kgs of Wild Free Ramge Organic Venison Sausages that you have made yourself HANDS ON PRACTICAL TRAINING AND SKILLS in the Famous DeerSchool way! BIG ANNOUNCEMENT BOOKINGS ARE NOW OPEN! The inaugural
