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The result is a ruby-colored wine with raspberry and blackberry aromatics
000 larger formats
grapes are sorted and fermented entirely in temperature-controlled stainless steel
carries graphite and tobacco through the mid-palate
primarily from cabernet sauvignon and zinfandel grapes
DONA VEGA MEZCAL ESPADIN Size:750ML The result is a ruby-coloredDoa Vega was founded by Andrea and Sonya after studying traditional production with Oaxacan palenqueros. Their Espadn agave grows in volcanic soils at elevation, maturing 79 years before harvest. Pias are hand selected, roasted in underground earthen pits, then fermented with wild yeasts and triple distilled in copper pot stills a process that strips heavier compounds while concentrating agave sweetness. The result is light smoke, white pepper, and
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