Gunma Izumi Yamahai Honjozo Sauvignon Blanc Dujac wines are more than

Dujac wines are more than just varietally correct – they are intimate travelogues of some of the most celebrated sites on earth

The 2016 spent more than 90 months on its lees before disgorgement and was finished with a dosage of 6 g/L

and a balance between precision and regional character rather than highly polished or overly modern styles

The grapes are organically farmed

Georgia's most widely planted white grape

Gunma Izumi Yamahai Honjozo Sauvignon Blanc Dujac wines are more thanGunma Izumi yamahai honjozo comes from Shimazaki Shuzo, a small traditional brewery in Gunma Prefecture known for producing sake in a more old fashioned and labor intensive style. The brewery has built a reputation around yamahai fermentation, a historic method that relies on naturally developing lactic acid in the starter rather than adding it directly. While more time consuming and difficult to manage, yamahai often produces sake with greater