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The texture is succulent
plus and fragrant flowers
blueberry and a touch of spice
effortless balance between delicate finesse and satifying roundness
No hard edges
Alain Chavy, Bourgogne Blanc, 2024 Cloudy Bay The texture is succulentTantalising aromas of buttered toast and Champagne lead into a beautifully balanced, creamy palate of poached pears offset by fine, lean acidity. With a perfectly judged balance between richness and freshness, this offers as much drinking pleasure as many a white Burgundy at double the price. A really classy wine that beautifully expresses a sense of place.
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