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• Creamy gianduja paste for flavouring and adding swirls to ice cream
Easy-to-use powder for precise
Dosage: decorate at your will
Rich roasted cocoa flavour with sweet caramel and subtle fruity notes
Why juggle seasonal changes
Rubicone vegetal 70 base mix for fruit sorbets - 1.5kg Social and environmental_Fair Trade • Creamy gianduja paste forGelato is as Italian as Vespas and Versace. Invented by Italian chef Procopio Cut more than 300 years ago, gelato is now a mainstay of Italian life with more than 5,000 parlours dotting the streets of Italy. But great gelato isn't just for the Italians. In 1959 Rubicone launched the world's first range of semi finished gelato products, which means that no matter where you are you can easily whip up tasty, eye catching gelato in the original Italian
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