Farr Rising Pinot Noir By Farr characteristic of Verdicchios—the root of

characteristic of Verdicchios—the root of the word is

This Barossa Valley Shiraz was sourced from our 5 different plots of Shiraz at our home Marananga vineyard

with beautiful acids and a smooth finish

delivering exceptional depth of flavour and a long

On the nose it is lively with a hint of delicate white flowers which evolve towards aromas of buttered brioche

Farr Rising Pinot Noir By Farr characteristic of Verdicchios—the root ofThe soil is black cracking clay soil, with a mixture of submerged volcanic pebbles and boulders at one end, and a more friable and slightly more vigorous chocolate coloured soil at the other. The grapes are hand picked and sorted in the vineyard. Natural fermentation takes place with a high percentage of whole bunches. Once the juice is pressed it is aged in oak barrels, about 1 3 new. In my opinion, I often wonder when the concept of Farr Rising will