Tsunehisa AUS10 Sanjushichi 参拾漆 Nawame Damascus Santoku 165mm T-03705 f-08 and they avoid any nasty

and they avoid any nasty additives that can impact the skin or body long-term in a negative way

Mazaki san prefers to work with the more traditional Shirogami #2 to craft his knives and often leaves the rough

stir-fries

bark and all

Prairie Dog Brewing

Tsunehisa AUS10 Sanjushichi 参拾漆 Nawame Damascus Santoku 165mm T-03705 f-08 and they avoid any nastyAbout Tsunehisa These knives are made with an ethos of affordable quality. Tsunehisa is dedicated to making high end Japanese blades by machine forging their steel to create a reliable and consistent product at a great price. All their knives are lovingly produced by a team of expert craftspeople for a handmade fit and finish. About the Shape This is also a multi purpose knife, but with a slight vegetable bias. Santoku means 'Three Virtues' or 'To