Hohin Teapot Tokoname - Shiboridashi Koku-sujihiki (60 mL) Uji Tochigi Prefecture

Tochigi Prefecture

With a paper bag

blue and purple

painting and lacquerware as well as foreign imports and its motifs include natural elements such as animals

It meets the high standards of Japanese tea ceremony masters

Hohin Teapot Tokoname - Shiboridashi Koku-sujihiki (60 mL) Uji Tochigi PrefectureThis handcrafted, palm sized shiboridashi (squeeze out) Tokoname unglazed teapot from the Gyokkou kiln is designed for gyokuro as well as high end sencha and kabusecha teas. It has no handle and is made for lower temperature, slower brewing. The shallow design allows the tealeaves to fully open and the lid is used to strain the tealeaves when pouring. Beautiful koku sujihiki (black clay with lines) circles characterize the exterior and provide