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The barrel portion went straight from press to barrel where it fermented on wild yeast and underwent malolactic fermentation
The wine was fermented using the wild
Make: Machine Made
It offers more of the herbal side of the aromatic spectrum and quite some grip
A sustained acidic frame that offers a nice length
Wabi-Sabi Aqualeiten GV 2021 culina The barrel portion went straightWabi Sabi Aqualeiten GV 2021 Grape Varietals & Region: 100% Gruner Veltliner from Wachau, Austria. The Aqualeiten label comes from a particular stripe of vineyards with typical Gneiss and amphibolite soils in close proximity to the Danube river Taste Profile: A unique Gruner. It offers more of the herbal side of the aromatic spectrum and quite some grip. Its power relies on personality rather than alcohol. Fresh acidity, some spices and a soft tannic
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