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Huichica clay loam to heavier clay being found in some of the lower lying portions of the
the fermentation is arrested by
Bottled in early 2018
grapefruit and green apple wrapped up in a light-bodied refreshing style
polished texture with medium body and firm tannins
Bodegas Caudalia Xi'ipal Graciano Gracia Vid 2015 (750ML) Egiodola Huichica clay loam to heavierSmoky spicy black fruit aromas are at max ripeness for Graciano. A tight, somewhat narrow palate is typical of this acid driven variety. Reduced flavors of plum and cherry come with hints of chocolate and cola. Lastly, a loaded finish is racy and fruity, though not that deep. Drink through 2020.
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