crackling crust that pairs with virtually anything savory
Pack slices in a lunch box — it holds together well and travels without crumbling
No sweeteners
Going gluten-free means losing that
baked in a 100% dedicated gluten-free facility — zero cross-contamination risk
GLUTEN-FREE VEGAN DONUTS WITH PUMPKIN-SPICE COCONUT FLAVOR (5 Pack) Low sugar crackling crust that pairs withHealthy gluten free vegan pastry with no compromise in taste. Baked donuts with natural pumpkin coconut flavor. No refined sugars. No artificial additives or flavors. Medium sweet. Enjoy! Ingredients: Water, Pumpkin puree, Coconut oil, Coconut sugar, Brown rice flour, Arrowroot flour, Almond flour, Baking powder, Salt, Arrowroot flour, Agar agar, Coconut milk, Pumpkin pure, Granulated lecithin, Spices. Contains: COCONUT, ALMOND