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and normally as much as 30% of the grapes--especially those from the old vines of Serine--are fermented with stems
JS93 James Suckling
With immense pleasure
Plum and dark berry aromas are complemented by smoky floral and spice qualities
Lovely high acidity straight away
Chateau Mongravey - Margaux 2023 (750ml) Cote-d'Or and normally as much asProfessional Reviews 92pts Wine Spectator An alluring red, with espresso crema, bay and singed alder aromas leading into a broad, caressing core of mulled blackberry, dark cherry and plum preserve flavors. Fine grained, supple and long, with incense wafting off the fruit through the finish. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2027 through 2038. 6,000 cases made, 1,500 cases imported. 92pts James Suckling Paprika, currants and
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