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Thierry Mortet uses classic winemaking techniques: pre-fermentation maceration for 3 or 4 days
giving rise to the wine's name
Cabernet Sauvignon 89%
The nose is a combination of ruby red grapefruit
This bodacious blend boasts a beautiful blushed red color that is followed by an alluring nose of tamarind
Lumos Five Blocks Pinot Noir 2019 (750ml) Piquette Blanc Thierry Mortet uses classic winemakingWINEMAKER Dai Crisp and Julia Cattrall APPELLATION Willamette Valley VARIETIES Pinot Noir VITICULTURE A selection from five different blocks at Temperance Hill: Upper Bench, Lower Bench, North Pinot, Guam and Pump House and Wren Pommard. RATINGS & REVIEWS 91 PRINCE OF PINOT VINIFICATION 100% destemmed. Cold soaked. Primarily native yeast fermentation. Complete malolactic fermentation. Unfined. AGING Aged for 15 months in barrel. FEATURES Vegan
