Shallot Confit with Red Wine Preserve Jars - 12 x 6oz Beef & Pork Sticks Hany's make small-batch

Hany's make small-batch

is a combination that can't be beat

while a dash of organic coconut sugar and premium quality artisan crafted fair-trade chocolate chips give you just the right amount of sweetness

it can be eaten cold or hot any day of the week

Contains raw

Shallot Confit with Red Wine Preserve Jars - 12 x 6oz Beef & Pork Sticks Hany's make small-batchQuince & Apple presents, a 6 oz jar of our Shallot Confit with Red Wine. A robust, self assured preserve with an elegant streak. Bold red wine brightens the deep caramels of slow cooked shallots. Quince & Apple recommends to pair with blue cheese and sharp cheddar. Liven up a smoked turkey sandwich or top a steak or grilled chicken. Up your Thanksgiving condiment game. Here, red wine adds depth and acid to sweet, slow cooked shallots.