Heirloom Salsify Seeds – Black Variety fast-growing root vegetables Detroit Beetroot

Detroit Beetroot

Great for cut-and-come-again harvesting and also perfect for microgreens

open ground

Can be lightly cooked or pickled when young (optional use)

Container Friendly: Yes — perfect for pots

Heirloom Salsify Seeds – Black Variety fast-growing root vegetables Detroit BeetrootGrow a unique root crop with Heirloom Black Salsify, also known as Scorzonera hispanica. This hardy winter vegetable produces long, slender black skinned roots with a mild, nutty flavor often called the vegetable oyster. Salsify is popular in European cuisine and is slowly finding its place in kitchen gardens in Pakistan. The roots are delicious when boiled, roasted, or added to soups, while young shoots and leaves can also be used in salads. Quick